To ‘spice’ up our Evening Takeaway menu, we’ve travelled to Mexico for this Week’s Specials.

There’s a Chicken or Vegetable Chimichanga, a delicious soft tortilla filled with either Chicken or Butternut Squash and Mixed Beans then baked and Beef Enchilada; tortilla packed with minced beef, then smothered with Cheese and baked. All are served with Refried Beans and your choice of Chips or Rice.

Look forward to more weekly specials in the future, including Portuguese and Italian.